Gold Arrow Camp’s support staff members are crucial to the success of every camp season, and we recruit annually for the following positions.
The Lead Cook directs others in the preparation and serving meals each day. The Lead Cook gives direction to all the Kitchen Assistants, who are also supervised by the Food Service Manager, to form a cohesive group working to provide nutritious, well-prepared, and timely meals to all campers, staff, and guests.
Kitchen Assistants are part of the summer food service team, which consists of 13-15 people and prepares three meals a day for a population of 300-400 children and adults. The essential job functions are assisting in the daily operations of the camp’s food service, assisting the routine sanitation of the kitchen and related equipment, working as a member of a food service team, and assisting in the reception, inventory, and storage of food deliveries.
Office Assistants are responsible for keeping the office administrative work organized, accurate, and up-to-date. The focus of the office is to facilitate the enrollment of campers and recruitment of staff for the following summer. Each Office Assistant works closely with the Office Manager and Camp Directors to keep all office operations running smoothly.
Nurse, R.N. (2 weeks)
Doctor (1 or 2 weeks)
Gold Arrow Camp always needs a strong maintenance team, which includes repairpeople and mechanics for daily summer operations. The team consists of 5-7 people who maintain camp each day for a population of 300-400 children and adults. The essential job functions are assisting in the daily operations of camp, routinely repairing and maintaining equipment, working as a member of an operations team, lifting heavy equipment, and filling gas in tanks around camp.
For a complete job description of a specific position, please contact the camp office.